A professional with proven experience as Head of Bars in 4* Hotels and GEOGRAPHICAL MOBILITY is required.
MAIN FUNCTIONS:
• Ensure customer satisfaction in the Department.
• Organize, manage, coordinate and direct the staff under his/her charge.
• Cost and budget control.
• Stock management, orders.
• Ensure compliance with quality standards and procedures.
TECHNICAL SKILLS:
• Higher Level Training Cycle in Hospitality and Tourism.
• Languages: Very good level of English, knowledge of other languages will be valued.
• IT: user level.
DIFFERENTIATING SKILLS:
• Organized person, results-oriented, with communication and creative skills.
• Leadership skills and training abilities.
OTHER REQUIREMENTS:
• Good presence.
• Friendliness.
• Good customer service.
• Geographical mobility.
• Teamwork.
• Time flexibility.
